Read the companion article here.
This episode was sponsored by: Bartlett Tree Experts
“There's a surprising portion of the entire natural world of all biodiversity that either rests in or on an oak tree. And another huge portion of biodiversity uses oak trees for food. An oak can produce 3 million acorns in its lifetime, but only a tiny handful of those, if any, will create trees, but those extra acorns are there on the ground waiting to feed just a huge number of organisms from tiny ones all the way up to bears.”
Dave Muffly, Senior Arborist and Horticulturist, Santa Barbara, CA.
Read the companion article here. This episode was sponsored by: Bartlett Tree Experts Dr. Matt Ritter is a professor in the Biology Department at...
Summer 2023 Read the companion article here. Joey Santore shares his enthusiasm for studying the diversity, evolution and ecology of the Earth’s plant life...
Winter 2023 Read the companion article here. This is a really special time of year and at Pacific Horticulture we are attempting to connect...
